Organic CAVATELLI of ancient grain Khorasan SANTACANDIDA
In Puglia it is often used to combine the sea with the land and this format lends itself to the typical dish " Cavatelli beans and mussels ”, the Mediterranean diet is thus served in its simplicity, genuineness and taste.
The Cavatello SANTACANDIDA® handcrafted, refers to the home-made pasta of the past, retains the right callosity and roughness in cooking.
- Cooking: 8-10 min.
- Made by slow drying at low temperature
- Made of organic Khorasan wheat from Agriculture Italy
- 500g pack